If you’re looking to experience authentic local dining in Okinawa, away from the tourist crowds, Shokujidokoro Okasan in Itoman is a must-visit.
I used to live nearby, and this cozy spot was one of my regular go-to places. It’s simple, clean, and full of local charm — just like a meal at your Okinawan grandma’s house.
🥢 What Makes Okasan Special?
- Locals’ Favorite: This place isn’t featured in tourist brochures — it’s where the true flavor of Okinawa lives.
- Clean & Welcoming: The restaurant is spotless and feels like home. The staff, especially the kind-hearted “Okasan”, treat every guest with warmth.
- Homemade Dishes: Everything tastes lovingly homemade. Their soups and tofu dishes are particularly excellent.
- Must-Try:
- The braised pork cartilage (nankotsu) is incredibly tender and plump.
- Paired with Okinawan Jūshī rice, it’s truly addictive.
- The soki soba with pork belly is another popular item — light yet flavorful!
📍Location & Info
Shokujidokoro Okasan
📍1806-2 Zamba, Itoman City, Okinawa, Japan
📞 +81-98-996-1341
🕐 11:00am – 2:30pm (Stir-fried and fried dishes end at 2:00pm)
❌ Closed on Tuesdays
🚗 Parking Available
💳 Cash only (No cards or e-money)
📸 Instagram Vibes
🌟 Final Thoughts
This place might not be glamorous, but it’s real — and delicious.
The food, the atmosphere, and the lovely Okasan will make you feel like part of the family.
If you want to explore true Okinawan soul food, skip the touristy spots and give this hidden gem in Itoman a try!
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